4 cups of kale (washed and chopped)
1 1/2 cups of tri-color cole slaw mix
4 Tbsp Extra Virgin Olive Oil
3 Tbsp apple cider vinegar
1/2 tsp Italian seasonings
1/4 tsp pepper
1. Place cole slaw mix and kale in large bowl and toss to combine.
2. In a separate, smaller bowl, combine olive oil, vinegar, Italian seasonings, and pepper.
3. Whisk ingredients using a fork.
4. Toss greens with vinaigrette and serve immediately.